

Enjoy the rich, caramel-like sweetness of Khejur Gud, a beloved winter delicacy from Bengal. Made from pure date palm sap, this jaggery has a naturally deep flavour and silky texture that elevates every dish it touches. Ideal for pithe-puli, payesh, roti, or even daily tea, this chemical-free jaggery brings warmth and nostalgia with every bite. Perfectly crafted to deliver the true essence of Bengal’s traditional sweetness.